The Asheville Bed and Breakfast Association is hosting the second annual spring tour of inns. This year's two day event is scheduled for Saturday, June 9th and Sunday, June 10th, and will feature 15 of our historic properties. In addition to visiting these beautiful homes and gardens, tour goers will be able to sample delicious food from some of Asheville's best independently owned restaurants and caterers.
Tickets are $25 per person or $40 per couple and cover both days of the tour. Proceeds will benefit the Appalachian Sustainable Agriculture Project, a strong supporter of the farm to table concept.
For all the details about the tour and how to get tickets, click here.
Our Asheville Bed and Breakfast has again partnered with downtown's Bouchon Restaurant which is famous for chef Michel Baudouin's French comfort food.
The Lion and the Rose with a taste of Bouchon will be on the tour on Saturday, June 9th from Noon to 4 PM. We look forward to sharing our house & gardens with you!